The Cypriot Kitchen is back and we’ve been busy creating the perfect winter menu! Your favourites will be making a return – like our famous Chicken Souvla, as well as our Kleftiko (tender lamb shoulder sealed in a parcel with potatoes, capsicum and feta, and slow roasted in a wood-fire oven). We’ve got the halloumi-lovers covered with our Halloumi Pockets and Kritharaki (short-cut pasta topped with a serious amount of halloumi cheese).
Our hearty menu also offers gluten-free, halal and vegetarian products – and is sure to be our best menu yet!!