From the Mornington Peninsula to Melbourne’s inner city, delight in slow-cooked meats including 18 hour beef brisket, low and slow chicken and pulled pork burgers.
Savour their renowned kottu roti, a vibrant street food favourite, paired with succulent devilled chicken. For those craving variety, indulge in their combination platter: fragrant basmati rice accompanied by tender chicken tikka, fiery lamb vindaloo, vegetable curry, and a refreshing salad.
At Tacos El Habanero, enjoy tacos and quesadillas crafted using corn as the base. It’s distinctive flavour and unique texture form the foundation of the tortillas, ensuring traditional quality and taste. Each taco and quesadilla is filled with fresh ingredients that capture the essence of Mexican cuisine. Tacos El Habanero operates on select days. For
Indulge in mouth-watering loaded brownies, including Ferrero with gelato, chocolate sauce, and hazelnuts; chocolate brownie with vanilla gelato and strawberries; Biscoff blondie with white chocolate sauce and crushed Biscoff; Tim Tam brownie with salted caramel gelato and Tim Tam biscuits; peanut butter brownie with salted caramel gelato and crushed peanuts; and a vegan choc raspberry
Bakehouse by Vic is a delectable venture crafting New York-inspired chunky cookies with a Melbourne twist. Generously layered with rich chocolate and indulgent fillings. They offer flavours like double choc chip, nutella, biscoff, cinnamon scroll and red velvet. This summer, cool down with your favourite warm cookie with scoops of creamy ice cream for the