Tira Lab

Treat yourself to freshly made tiramisu crafted on the spot. Each serve is rich, creamy and perfectly balanced – a true taste of Italy in every bite. The art of Tiramisu, Reimagined.

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A playful street food concept where cute meets crave-worthy. Handcrafted cartoon bao pops with Thai milk tea/ Pandan dipping sauce and fluffy fairy floss that brings colour and fun. Designed to be eye-catching, photogenic, and full of flavour — perfect for high-energy food events.
Melted is a French street food stall dedicated to melted cheese lovers! In addition to their signature raclette, they also offer crispy camembert croquettes served with fig jam, as well as generous toasted baguettes filled with melted cheese.
Beat the winter chill with a signature hot and spicy mulled wine for $14! This warming blend combines traditional spices like cinnamon, cloves, nutmeg and star anise with a cheeky kick of chilli, plus aromatic cardamom, vanilla bean, bay leaves and fresh orange. The perfect remedy for Melbourne’s cold days!  
Melbourne-made bao, steamed fresh onsite in traditional bamboo steamer baskets. All bao are assembled hot as customers order.
Artisanal Gelato, Apple Hot Custard Crumble & Scoopable Tiramisu Cookies!
Serving up delicious Wagyu Brisket Mac and Cheese and slow-smoked Pork belly with sticky KBBQ Gochujang glaze and sweet, Southern Peach Team glaze!

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Our next Night Market season
‘Christmas Night Market’ is coming soon!

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