Gelato Messina offers 40 handmade flavours, with 5 rotating weekly specials, all made from scratch using traditional, authentic Italian methods. With their own dairy farm supplying rich, creamy jersey milk and a commitment to crafting their own chocolate from the highest quality single-origin Ecuadorian cacao, Gelato Messina ensures every scoop is nothing short of exceptional.

Wrap your hands around a warm cup of rich, traditional Italian hot chocolate—served just the way you like it, with or without whipped cream. They also have a sustainable, locally roasted coffee blend, perfect for hot and iced coffees, including their unique, creamy Caffè Crema served cold. Take some home too! Their coffee beans are

Bakehouse by Vic is a delectable venture crafting New York-inspired chunky cookies with a Melbourne twist. Generously layered with rich chocolate and indulgent fillings. They offer flavours like double choc chip, nutella, biscoff, cinnamon scroll and red velvet. This summer, cool down with your favourite warm cookie with scoops of creamy ice cream for the

Indulge in mouth-watering loaded brownies, including Ferrero with gelato, chocolate sauce, and hazelnuts; chocolate brownie with vanilla gelato and strawberries; Biscoff blondie with white chocolate sauce and crushed Biscoff; Tim Tam brownie with salted caramel gelato and Tim Tam biscuits; peanut butter brownie with salted caramel gelato and crushed peanuts; and a vegan choc raspberry

Try their Okonomiyaki, Japan’s popular savoury pancake and a must-try street food. Kicca Okonomiyaki operates on select days. For current trading availability, please contact our information hub on 03 9320 5822.

Colombiantojos serves up traditional Colombian street food! Indulge in Echona: slow-roasted pork infused with fragrant rice and spices, Arepas: cornmeal flatbreads generously filled with cheese and topped with a choice of succulent chicken, savoury meat, or creamy guacamole. Also, try their Empanadas: savoury pastries filled with meat and potatoes.