YUMIYO

At Tacos El Habanero, enjoy Beef Quesabirrias, crispy on the outside and juicy on the inside, served with a warm, flavourful consomé. Also serving their traditional quesadillas, a staple of Mexican street food, made with fresh ingredients and the exceptional Oaxaca cheese – famous for its soft, elastic texture that melts perfectly in every bite,

Experience authentic handmade Italian comfort food with The Arancini Mann’s golden, flavour-packed arancini. Each ball is crafted from creamy risotto and premium ingredients, with favourites like Beef Bolognese, Mushroom & Cheese, and Pumpkin & Feta. Don’t miss their crowd-favourite Lasagne Bites and homemade dipping sauces, including Garlic Aioli and Pesto Mayo – all made fresh

Savour the true taste of Greece with authentic lamb and chicken souvlaki wraps and Greek-style chips topped with crumbled feta. Everything is cooked on-site over signature horizontal spits, creating an aromatic and interactive experience.  

Dingo Ate My Taco serves up Melbourne’s original birria tacos alongside their Texas-style smoked tacos, all crafted with fresh salsas and homemade tortillas.  

Chimnutz brings a unique fusion dessert experience, specialising in handcrafted chimney cakes and doughnut cones baked to golden perfection. Each creation is filled with signature house-made fillings and topped with velvety soft serve made from real milk and premium ingredients. Finished with creative toppings for the perfect crunch. This trader operates on a casual basis

Messina is bringing two exclusive creations to the Summer Night Market. The first is a choc cheesecake gelato layered with baked cheesecake, cheesecake mousse and choc brownie, finished with Milo fudge and crumble. For something lighter, try the strawberry matcha sundae – layers of matcha cake, strawberry compote, strawberry gelato and matcha fudge, topped with