Dingo Ate My Taco

Dingo Ate My Taco serves up Melbourne’s original birria tacos alongside their Texas-style smoked tacos, all crafted with fresh salsas and rolling fresh corn and flour tortillas

 

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Meow Meow Matcha offers premium Japanese-inspired matcha drinks and desserts, including hand-whisked matcha lattes, specialty flavours, and signature treats like matcha tiramisu, all crafted with authentic ceremonial-grade matcha.  
The Lil Dumpling Van serves freshly handmade dumplings made from scratch. Our naturally coloured dough is made using fresh vegetables – carrot, spinach, and beetroot – with no artificial additives. We offer four varieties: Beef, Chicken, Pork (our most popular!), and a Vegan option, all packed with wholesome ingredients including homemade chicken stock, shiitake mushroom,
Beat the winter chill with a signature hot and spicy mulled wine for $14! This warming blend combines traditional spices like cinnamon, cloves, nutmeg and star anise with a cheeky kick of chilli, plus aromatic cardamom, vanilla bean, bay leaves and fresh orange. The perfect remedy for Melbourne’s cold days!  
Crafted with care, high-quality ingredients and traditional techniques, delivering street style seafood that’s packed with flavour and tradition.
Hailing from the Puglia region, Panzerotti are golden fried pastries traditionally filled with mozzarella, tomato sauce, and oregano. You’ll also find a variety of delicious fillings like Prosciutto Cotto, Chicken, Bolognese, and more!
Authentic Bosnian cuisine featuring taditional menu items such as beef cevapi served in traditional bread, cevapi snack packs, Balkan burgers and homemade pastries beef Burek/ spinach and cheese and nuggets and chips for the kids.

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