The first and only fried pasta, serving up delicious and unconventional Italian food! FRASTA turns your favourite pasta dishes into handheld fried croquettes packed with bold flavour, stretchy cheese and comfort-food energy.

Indulge in rich, European-style hot chocolates and spiced chai, from classic original to mint and warming spiced chocolate. Our signature campfire drinks are finished with a toasted vanilla marshmallow halo, creating the ultimate winter treat. Enjoy alongside gooey s’mores and toasted marshmallow skewers, all made with our artisan, housemade marshmallows. Discover limited-edition flavour combination campfire

Our Korean street food concept is inspired by the food stalls (pojangmacha) that line the streets of Seoul. These dishes were born from everyday life — fast, bold, comforting food made to be shared. Tteok-bokki (spicy simmered rice cake) No 1 selling street food in Korea, NEW kimchi pancake stuffed with cheesy corn, Fried popcorn

Recently voted Victoria’s best Doughnut in the Herald Sun ‘Delicious 100 Best of the Best’. American Doughnut Kitchen have been delighting tastebuds since the 1950s and no trip to the Market is complete without their infamous hot jam doughnuts. Their dough is made fresh every day, make sure you pop by and enjoy a doughnut

Sweet Stop Australia offers a colourful, family-friendly range of long-length licorice and candy straps in fun flavours and vibrant colours, alongside fairy floss (optional) and locally made custom poster prints. Designed to bring joy, nostalgia, and a playful atmosphere.  

Frencheese will be dishing up melted cheese goodness. Think deep fried camembert with fig jam to dip, and oozy Raclette with melted cheese poured over sauteed potatoes, cured meat and salad.