Dingo Ate My Taco serves up Melbourne’s original birria tacos alongside their Texas-style smoked tacos, all crafted with fresh salsas and homemade tortillas.
Lunara Delights offers authentic Turkish Delight made here in Melbourne with locally sourced ingredients. The soft sugary treat is available in a range of premium flavours, from traditional rose, pomegranate and white rose, mango, lime, apple, strawberry and so much more.
Locally sourced spirit producers Antagonist Spirits will be mixing up a range of fresh and fruity cocktails perfect for balmy evenings. You can also shop their range of spiced rums and pre-batch cocktails to take home.
From the Mornington Peninsula to Melbourne’s inner city, delight in slow-cooked meats including 18 hour beef brisket, low and slow chicken and pulled pork burgers.
Since 2013, Hoy Pinoy has been bringing the bold, smoky flavours of traditional Filipino street food to Melbourne’s Queen Victoria Market. Specialising in “Inihaw” BBQ skewers inspired by owner Regina Meehan’s family recipes from Olongapo City, each dish is cooked over open charcoal for authentic aroma and taste. This season, try their newest addition –
Ozwaffle offers traditional Belgian waffles with a unique twist. Each waffle is freshly baked using a secret recipe – served with a wide range of toppings, from fresh fruit to indulgent choices like Nutella, KitKat and M&Ms. This trader operates on a casual basis – please contact them directly for their trading days.