Café Gilli specialises in Italian treats,  try their exquisite Crème Brûlée that is caramelised to perfection and their delicious Sicilian cannolis.

Crafted with care, high-quality ingredients and traditional techniques, delivering street style seafood that’s packed with flavour and tradition.

Experience the bold flavours of Filipino street food with Hoy Pinoy’s charcoal-grilled menu made fresh to order. From juicy Wagyu beef skewers glazed in rich bistek sauce to smoky pork belly and traditional soy-marinated chicken, every bite is cooked over open flames for that authentic grilled flavour. Pair it with our chili coconut corn, steamed

Jamm’d Dessert Bar offers a live dessert experience centred around our signature Hot Danish Donuts, also known as æbleskivers, a delicious cross between a donut and a pancake. Each serve includes a generous portion of freshly baked and cooked mini donuts. Alongside our signature donuts, we also serve rich baked cheesecakes and loaded sundaes.

Melbourne’s favourite warm crumble bar, perfect for cosy winter nights. From our classic apple cinnamon crumble to the sweet and tangy rhubarb pistachio crumble, and crowd favourite pavlova crumble. our dessert made to bring comfort with every spoon. The perfect winter treat to share with friends, family, or just yourself.  

The Soup Factory offers a delightful selection of soups served inside freshly baked cob loaves. Take your pick from options like vegan lentil, pumpkin, sweet potato and coriander, Asian chicken and corn, potato and leek, lobster and king crab, or their renowned clam chowder.