Fran’s Private Kitchen La Trafila

At Fran’s Private Kitchen you can enjoy fresh, handmade pasta made right on-site, paired with a selection of flavourful sauces to complement every dish.

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Authentic Bosnian cuisine featuring taditional menu items such as beef cevapi served in traditional bread, cevapi snack packs, Balkan burgers and homemade pastries beef Burek/ spinach and cheese and nuggets and chips for the kids.
Try The Don, voted number 1 meatball sub in Melbourne, or go plant-based with Paulie. Don’t miss their Loaded Fries stacked with meatballs, cheese, salsa verde, sugo, and kewpie mayo, or the Nacho Meatballs served over corn chips with salsa verde and sour cream. Plus, they’ve got crispy Shoestring Fries and golden Fried Bocconcini to
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Serving flavour packed, hearty, loaded spuds loaded with mouthwatering toppings. Every spud is stacked with crispy skins, fluffy potato, melted cheese, creamy sauces, and bold flavour combinations that keep people coming back for more.  From classic favourites to fully loaded creations, every bite is packed with flavour, freshness, and good vibes. One bite and you’ll
A playful street food concept where cute meets crave-worthy. Handcrafted cartoon bao pops with Thai milk tea/ Pandan dipping sauce and fluffy fairy floss that brings colour and fun. Designed to be eye-catching, photogenic, and full of flavour — perfect for high-energy food events.
Beat the winter chill with a signature hot and spicy mulled wine for $14! This warming blend combines traditional spices like cinnamon, cloves, nutmeg and star anise with a cheeky kick of chilli, plus aromatic cardamom, vanilla bean, bay leaves and fresh orange. The perfect remedy for Melbourne’s cold days!  

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