Meow Meow Matcha offers premium Japanese-inspired matcha drinks and desserts, including hand-whisked matcha lattes, specialty flavours, and signature treats like matcha tiramisu, all crafted with authentic ceremonial-grade matcha.
The Lil Dumpling Van serves freshly handmade dumplings made from scratch. Our naturally coloured dough is made using fresh vegetables – carrot, spinach, and beetroot – with no artificial additives. We offer four varieties: Beef, Chicken, Pork (our most popular!), and a Vegan option, all packed with wholesome ingredients including homemade chicken stock, shiitake mushroom,
● Pineapple SakeRita — a tropical twist on a classic, blending sake, tequila, pineapple, lime and agave. ● Iced Watermelon Shochu — a refreshing mix of shochu, watermelon, lime and mint. ● Tokyo Tea — a bright, citrus-forward cocktail with vodka, Midori and lemonade. ● Lychee Soju Spritz — a vibrant blend of soju, gin,
Hoy Pinoys traditional filipino BBQ recipes are derived from family recipes tasted over generations, Olongapo City, Zambales, Philippines. Our meats & sauces all produced in-house grilled & smoked over charcoal, handed straight to the customer from the BBQ’s. Inihaw na Baboy ( pork skewers ) in banana ketchup glaze, Inihaw na Manok ( chicken skewers
Indulge in our crowd-favourite, mouthwatering momo, available in juicy chicken and delicious vegan options. Enjoy our rich and satisfying pork belly and our succulent charcoal grilled chicken served with rice, fresh with traditional fluffy chamre rice, salad and homemade tomato sesame chutney A menu full of flavour, variety, and something for everyone, freshly made with