Eat & Drink

Artisanal Gelato made in small batches in Carlton. Serving up flavours including: Pandan-Monium (Taro & Pandan sorbetto with black rice) Double Agent (milk chocolate gelato with choc brownie chunks) The Tiramisu (mascarpone gelato with espresso soaked savoiardi biscuits and dark chocolate) Strawberry Shortcake (strawberries and cream gelato with homemade strawberry jam and vanilla sponge cake)

From Meow Meow Matcha Our refreshing signature fruit tea, made with premium tea and real fruit flavours, perfect for a light and refreshing option for customers.

Indonesian food, chicken satay, traditional food and market snacks.

Cheese Coin Cake is a popular Korean street snack trending across Asia and now in Australia. Loved by all ages, these coin-shaped cakes are inspired by vintage Korean coins symbolising luck. Freshly baked to a golden finish, they are soft, lightly sweet, and rich with buttery aroma. Each cake is filled generously and served warm.

We are making noodle soup and chicken also fried noodles with beef rendang, assorted dessert drinks and sweets.

A playful street food concept where cute meets crave-worthy. Handcrafted cartoon baos and fluffy fairy floss bring colour and fun, while our Thai-style fried chicken and waffle bao burgers deliver bold, crispy, and spicy satisfaction. Designed to be eye-catching, photogenic, and full of flavour — perfect for high-energy food events.

● Pineapple SakeRita — a tropical twist on a classic, blending sake, tequila, pineapple, lime and agave. ● Iced Watermelon Shochu — a refreshing mix of shochu, watermelon, lime and mint. ● Tokyo Tea — a bright, citrus-forward cocktail with vodka, Midori and lemonade. ● Lychee Soju Spritz — a vibrant blend of soju, gin,

From The Lucky Horse Bar ● Milo Dinosaur — a nostalgic, crowd-favourite chocolatey mocktail. ● Watermelon Slushie — an icy, refreshing option for warm autumn nights. ● Lychee Lemonade — a light and fragrant non-alcoholic option.

The Lil Dumpling Van serves freshly handmade dumplings made from scratch. Our naturally coloured dough is made using fresh vegetables – carrot, spinach, and beetroot – with no artificial additives. We offer four varieties: Beef, Chicken, Pork (our most popular!), and a Vegan option, all packed with wholesome ingredients including homemade chicken stock, shiitake mushroom,