Hoy Pinoy

Hoy Pinoys traditional filipino BBQ recipes are derived from family recipes tasted over generations, Olongapo City, Zambales, Philippines. Our meats & sauces all produced in-house grilled & smoked over charcoal, handed straight to the customer from the BBQ’s. Inihaw na Baboy ( pork skewers ) in banana ketchup glaze, Inihaw na Manok ( chicken skewers ) in traditional soy glaze & Inihaw na Baka ( beef skewers ) in Bistek Tagalog glaze, charcoal grilled & smoke finished

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More Traders/ Special Offers

$8.80 – The Street Combo

From Drums Our most popular dish – the Street Combo – is now at the Hawkers Night Market! Packed with tasty meat curries and vegetable curry, it’s the perfect plate for all curry lovers. Come and enjoy the flavours of Drums – Sri Lankan Street food!

$8.80 – Mixed flavours of panfried dumplings

From The Lil Dumpling Van 3 pcs mixed flavours of panfried dumplings. Our naturally coloured dough is made using fresh vegetables – carrot, spinach, and beetroot – with no artificial additives. We offer four varieties: Beef, Chicken, Pork (our most popular!), and a Vegan option, all packed with wholesome ingredients including homemade chicken stock, shiitake

Min-Min Gyoza

Home-Made juicy dumplings offered to melt in your mouth

GLO Gelato

Artisanal Gelato made in small batches in Carlton. Serving up flavours including: Pandan-Monium (Taro & Pandan sorbetto with black rice) Double Agent (milk chocolate gelato with choc brownie chunks) The Tiramisu (mascarpone gelato with espresso soaked savoiardi biscuits and dark chocolate) Strawberry Shortcake (strawberries and cream gelato with homemade strawberry jam and vanilla sponge cake)

The Lucky Horse Bar

● Pineapple SakeRita — a tropical twist on a classic, blending sake, tequila, pineapple, lime and agave. ● Iced Watermelon Shochu — a refreshing mix of shochu, watermelon, lime and mint. ● Tokyo Tea — a bright, citrus-forward cocktail with vodka, Midori and lemonade. ● Lychee Soju Spritz — a vibrant blend of soju, gin,

Squid & Things

Whole squid on a stick—an eye-catching, flavour-packed street food experience. Squid & Things brings coastal cuisine to the streets with tender, perfectly grilled or crispy fried squid, seasoned with bold marinades and spices that enhance its natural flavour.