Inspired by New York’s iconic cookie culture, Bakehouse by Vic brings you sweet, chunky and gooey cookies. From classic choc chip to Melbourne-loved flavours like Biscoff and Nutella, each cookie is baked to golden perfection – crisp on the outside, soft and rich inside.
Savour the true taste of Greece with authentic lamb and chicken souvlaki wraps and Greek-style chips topped with crumbled feta. Everything is cooked on-site over signature horizontal spits, creating an aromatic and interactive experience.
George the Fishmonger offers a mouthwatering selection of fresh seafood dishes, including prawn rolls, lobster rolls, crispy popcorn prawns, and deep-fried oysters.
Running Bull Sangria will be serving its iconic Sangria, a refreshing fruit wine punch – perfect for those balmy summer evenings. An original family recipe that continues to share the spirit of love, passion and friendship.
Lisa Bakes bake decadent cookie pies, and indulgent loaded brownie bowls. Offering multiple flavour options of each, you’ll be spoilt for choice! Think kinder bueno, Biscoff, blueberry buttercream, Dubai chocolate, and many more.
Flamin Skewers brings the bold flavours of Cambodian and Southeast Asian street BBQ to life with their signature chicken skewers. Marinated in a rich blend of traditional Cambodian spices, sweet soy, and garlic – grilled to perfection! Charred on the outside, tender and juicy on the inside. Enjoy them on their own, in a roll