Serving thin, hand-rolled dough filled with a variety of delicious ingredients such as savoury spinach and feta, mouth-watering minced meat, or hearty mushrooms and cheese.

Local premium meats slowly Spit roasted over organic Mallee Root charcoal . All our meat is hand marinated and housemaid garlic dip and served with salad chips and pita bread.

Recently voted Victoria’s best Doughnut in the Herald Sun ‘Delicious 100 Best of the Best’. American Doughnut Kitchen have been delighting tastebuds since the 1950s and no trip to the Market is complete without their infamous hot jam doughnuts. Their dough is made fresh every day, make sure you pop by and enjoy a doughnut

Kaiser’s Sausages serves a variety of grilled sausages made from traditional German recipes by a trusted local butcher. This trader operates on a casual basis – please contact them directly for their trading days.

Indulge in rich, European-style hot chocolates and spiced chai, from classic original to mint and warming spiced chocolate. Our signature campfire drinks are finished with a toasted vanilla marshmallow halo, creating the ultimate winter treat. Enjoy alongside gooey s’mores and toasted marshmallow skewers, all made with our artisan, housemade marshmallows. Discover limited-edition flavour combination campfire

At Fran’s Private Kitchen you can enjoy fresh, handmade pasta made right on-site, paired with a selection of flavourful sauces to complement every dish.