Inspired by the French coastline, Orleans Moules Frites brings you one step closer to a summer in France with fresh mussels, cooked in a rich white wine cream sauce, alongside perfectly grilled scallops, crafted to be savoured.
Frencheese will be dishing up melted cheese goodness. Think deep fried camembert with fig jam to dip, and oozy Raclette with melted cheese poured over sauteed potatoes, cured meat and salad.