The Cypriot Kitchen

Serving bold, authentic flavours from Cyprus with a modern twist, The Cypriot Kitchen is all about generous, wholesome food made with heart. Enjoy chicken souvla grilled over charcoal barbecues, pita pockets packed with halloumi cheese, and feta and oregano chips. Mediterranean comfort food served fast, fresh and full of flair

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Beat the winter chill with a signature hot and spicy mulled wine for $14! This warming blend combines traditional spices like cinnamon, cloves, nutmeg and star anise with a cheeky kick of chilli, plus aromatic cardamom, vanilla bean, bay leaves and fresh orange. The perfect remedy for Melbourne’s cold days!  
Campfire Cocktails Campfire Vodka Lemon Lime & Bitter …………………………………$13 Winter Gin & Tonic ……………………………………………………………$13 Fireside Mojito* ………………………………………………………………..$13 *spiced rum contains macadamia nuts Mocktails Warm Mojito Mocktail ………………………………………………………$8 Warm LLB Mocktail ………………………………………………………….$8 Returns  All Alcohol served in reusable caps Reusable cups to the bar, get $1 back        
Serving thin, hand-rolled dough filled with a variety of delicious ingredients such as savoury spinach and feta, mouth-watering minced meat, or hearty mushrooms and cheese.
Dingo Ate My Taco serves up Melbourne’s original birria tacos alongside their Texas-style smoked tacos, all crafted with fresh salsas and rolling fresh corn and flour tortillas  
Brick Lane Brewery are a Melbourne based brewery selling independently crafted beers, with a wide range on tap or for take-away.
Jamm’d Dessert Bar offers a live dessert experience centred around our signature Hot Danish Donuts, also known as æbleskivers, a delicious cross between a donut and a pancake. Each serve includes a generous portion of freshly baked and cooked mini donuts. Alongside our signature donuts, we also serve rich baked cheesecakes and loaded sundaes.

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Our next Night Market season
‘Christmas Night Market’ is coming soon!

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