Mum’s Baklava

At Fran’s Private Kitchen you can enjoy fresh, handmade pasta made right on-site, paired with a selection of flavourful sauces to complement every dish.

Handmade and pan-fried to golden perfection, these dumplings are fresh and full of flavour. Choose from Pork, Chicken, Beef or Vegetarian – each crafted with care and served with a free dipping sauce. Available in servings of five or ten.

Grillz Master serves up German cuisine, including pork knuckle, currywurst and fries, bratwurst, cheese kransky, chilli cheese kransky, chicken kransky, and Aussie-style beef sausage – all with optional toppings like sauerkraut, pickles, jalapeños and sauces. They also offer a kids’ meal (grilled sausage on a stick with fries and apple juice) and fresh pretzels. This

Brick Lane Brewery are a Melbourne based brewery selling independently crafted beers, with a wide range on tap or for take-away.

Kaiser’s Sausages serves a variety of grilled sausages made from traditional German recipes by a trusted local butcher. This trader operates on a casual basis – please contact them directly for their trading days.

Try The Don, their classic meatball sub, or go plant-based with Paulie. Don’t miss their Loaded Fries stacked with meatballs, cheese, salsa verde, sugo, and kewpie mayo, or the Nacho Meatballs served over corn chips with salsa verde and sour cream. Plus, they’ve got crispy Shoestring Fries and golden Fried Bocconcini to round out the