Bakehouse by Vic

Bakehouse by Vic brings a slice of New York to your neighbourhood with oversized soft cinnamon scrolls baked fresh daily. From indulgent flavours like Bueno and Biscoff to timeless classics topped with rich cream cheese frosting or traditional icing, every scroll is made to experience the warmth, flavour, and energy of a true New York inspired bakehouse.

 

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Treat yourself to their signature baklava soft serve, topped with baklava pieces and a selection of other delicious toppings.
Savour the true taste of Greece with authentic lamb and chicken souvlaki wraps and Greek-style chips topped with crumbled feta. Everything is cooked on-site over signature horizontal spits, creating an aromatic and interactive experience.  
Gourmandine brings French choux pastries to Melbourne. Each choux is handcrafted with a light crisp shell, silky pastry cream, and carefully balanced textures to create a product that feels both indulgent and sophisticated. Inspired by French pastry culture and modern entertaining, Gourmandine focuses on refined flavours and memorable experiences, designed to elevate events, catering, and
Serving bold, authentic flavours from Cyprus with a modern twist, The Cypriot Kitchen is all about generous, wholesome food made with heart. Enjoy chicken, lamb, halloumi or mixed pita pockets, plus feta and oregano chips, BBQ potatoes and more. Mediterranean comfort food served fast, fresh and full of flair.
Locally sourced spirit producers Antagonist Spirits will be mixing up a range of fresh and fruity cocktails perfect for balmy evenings. You can also shop their range of spiced rums and pre-batch cocktails to take home.
Freshly made and golden, these churros are served to order with rich chocolate or caramel sauce. For a perfect winter treat, enjoy them with ice cream for a deliciously indulgent combination.

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