Specialising in traditional Asian steamed bao buns and guo baos adapted to the modern palate. Working with seasonal ingredients to create new fillings and flavours – take your pick from BBQ pork, chicken, or veggie-filled buns.

Lisa Bakes is an emerging bakery offering decadent stuffed cookies, classic cookies, and loaded cookie pies.

Using their family recipe dating back to the 10th century, Arancini Sicilani serves up the ultimate arancini! They are delicious, crispy, Sicilian balls filled with arborio rice, stuffed with a meaty bolognese sauce and mozzarella cheese.  They also offer a vegetarian option filled with spinach, mushrooms and mozzarella.  

George the Fishmonger offers a mouthwatering selection of fresh seafood dishes, including prawn rolls, lobster rolls, crispy popcorn prawns, and deep-fried oysters.

Discover the flavours of Greece! Enjoy their open plate and wrapped souvlakis, high-quality lamb and chicken yiros, alongside delicious grilled halloumi and falafel options. You can also enjoy Greek-style chips topped with crumbled feta, a variety of homemade dips, meat and salad dishes.  

Serving up authentic Filipino street food fresh off the grill, their menu includes favourites such as spit-roast meats with rice and chicken and pork BBQ skewers.