Mixed Bag

Indulge in rich, European-style hot chocolates and spiced chai, from classic original to mint and warming spiced chocolate. Our signature campfire drinks are finished with a toasted vanilla marshmallow halo, creating the ultimate winter treat. Enjoy alongside gooey s’mores and toasted marshmallow skewers, all made with our artisan, housemade marshmallows. Discover limited-edition flavour combination campfire drinks!

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The Cypriot Kitchen

Serving bold, authentic flavours from Cyprus with a modern twist, The Cypriot Kitchen is all about generous, wholesome food made with heart. Enjoy chicken souvla grilled over charcoal barbecues, pita pockets packed with halloumi cheese, and feta and oregano chips. Mediterranean comfort food served fast, fresh and full of flair
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Lemon and Butter

Lemon and Butter are offering four delicious flavours of Basque cheesecake with amazing toppings!
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The Greek Trojan Yiros

Savour the true taste of Greece with authentic lamb and chicken souvlaki wraps and Greek-style chips topped with crumbled feta. Everything is cooked on-site over signature horizontal spits, creating an aromatic and interactive experience.  
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Gozleme Turkish Cafe

Serving thin, hand-rolled dough filled with a variety of delicious ingredients such as savoury spinach and feta, mouth-watering minced meat, or hearty mushrooms and cheese.
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Frencheese

Frencheese will be dishing up melted cheese goodness. Think deep fried camembert with fig jam to dip, and oozy Raclette with melted cheese poured over sauteed potatoes, cured meat and salad.
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American Doughnut Kitchen

Recently voted Victoria’s best Doughnut in the Herald Sun ‘Delicious 100 Best of the Best’. American Doughnut Kitchen have been delighting tastebuds since the 1950s and no trip to the Market is complete without their infamous hot jam doughnuts. Their dough is made fresh every day, make sure you pop by and enjoy a doughnut
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