Mixed Bag

Indulge in rich, European-style hot chocolates and spiced chai, from classic original to mint and warming spiced chocolate. Our signature campfire drinks are finished with a toasted vanilla marshmallow halo, creating the ultimate winter treat. Enjoy alongside gooey s’mores and toasted marshmallow skewers, all made with our artisan, housemade marshmallows. Discover limited-edition flavour combination campfire drinks!

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IL-Panzerotto-Taste-of-Puglia

IL Panzerotto Taste of Puglia

Hailing from the Puglia region, Panzerotti are golden fried pastries traditionally filled with mozzarella, tomato sauce, and oregano. You’ll also find a variety of delicious fillings like Prosciutto Cotto, Chicken, Bolognese, and more!
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Orleans Moules-Frites

Orleans Moules-Frites

Inspired by the French coastline, Orleans Moules Frites brings you one step closer to a summer in France with fresh mussels, cooked in a rich white wine cream sauce, alongside perfectly grilled scallops, crafted to be savoured.
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Nepal Dining Room

Momo Served piping hot chicken and Vegan with our signature homemade tomato chutney. Hearty Winter Meal Slow-Cooked Pork Belly – Melt-in-your-mouth tender pork served with bok choy and Stir fried Chilli chicken Served with steaming rice, fresh salad, and our house-made radish pickle. Made with love, full of flavour, and perfect for cosy food cravings
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Wonderbao

Melbourne-made bao, steamed fresh onsite in traditional bamboo steamer baskets. All bao are assembled hot as customers order.
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The Greek Trojan Yiros

Savour the true taste of Greece with authentic lamb and chicken souvlaki wraps and Greek-style chips topped with crumbled feta. Everything is cooked on-site over signature horizontal spits, creating an aromatic and interactive experience.  
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El-Chivi

El Chivi

Freshly cooked Uruguayan steak sandwiches “Chivitos” inspired by the nations national dish
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